Class V students stepped into the shoes of young food entrepreneurs with The Sandwich CEO challenge—a hands-on activity that combined culinary creativity, design thinking, and public speaking. Each student crafted their own healthy, monsoon-friendly Rainbow Sandwich using colourful ingredients of their choice—ranging from cucumbers and tomatoes to beetroot, carrot, cheese, and mint chutney. But the challenge didn’t stop there! Students designed a unique logo for their sandwich brand, gave it a catchy name, and delivered a confident one-minute sales pitch to "sell" their creation to the class. From witty brand names to vibrant food plating and enthusiastic presentations, the classroom was filled with innovation, flavour, and fun. The activity not only promoted healthy eating habits but also encouraged self-expression, creativity, and entrepreneurial thinking.