On May 4, 2024, Class IV students participated in engaging sessions as a part of “Skill Saturday,” aimed at enhancing their practical skills through hands-on activities. The day commenced with an essential session on table manners teaching them appropriate dining behaviour. It was followed by a yoga session wherein the students performed various asanas, mastering the art of balance between body, mind, and spirit. The highlight of the day was the eagerly anticipated “Monaco Mania” fireless cooking activity, where students showcased their culinary prowess and teamwork skills. With enthusiasm and creativity, they collaborated to prepare five different types of delectable Monaco toppings, each bursting with flavor and innovation. Then they presented their recipes to the class. Through this activity, the students learned the value of cooperation, creativity, and presentation as they proudly displayed their culinary creations. The day was filled with laughter, learning, and camaraderie.
